Acekool Commercial Ice Cream Machine for Restaurants

2+1 MIXED FLAVORS: Enhance your ice cream experience with our commercial machine that can produce 2 uniform flavors and 1 mixed flavor simultaneously. Perfect for those who love variety, this ice cream maker guarantees uniformity and deliciousness. Follow the recommended proportions on the ice cream bag for optimal results—1 kilogram of toppings mixed with 2.5-3 kilograms of water creates fluffy and creamy yogurt ice cream.

MULTIPLE FUNCTIONS: Experience the convenience of our smart LED display with one-button controls for auto-counting, cleaning, freezing, and adjusting ice cream hardness. Designed for ease of use and efficiency, this machine rivals the quality of high-end ice cream parlors. Its user-friendly interface ensures smooth operation and remarkable results every time.

HIGH PRODUCTION CAPACITY: Our commercial soft serve ice cream maker provides exceptional efficiency, capable of producing up to 200 fluffy ice creams per hour. It operates optimally under ambient temperatures of 40-104°F and feed temperatures of 35-95°F (note: temperature directly affects cooling capacity and output).

THOUGHTFUL DESIGN: Ease of use and functionality are highlighted with an ergonomic handle that makes ice cream extraction effortless. The increased cooling mesh on both sides ensures rapid heat dissipation, and its compact design minimizes space requirements in your commercial setting.

WIDE APPLICATION: Ideal for a variety of settings, our soft serve ice cream machine is perfect for bars, cafes, milk tea stores, dessert shops, and more. With three flavors of fluffy ice cream, it caters to diverse tastes and preferences.